Oui oui we are still in Italy but we are frenching Lamb today.
Maybe this picture will explain what I did today ..
A delicious rack of lamb which we prepared for the main course of our dinner. Always, Franco will demonstrate and then it's hands on to prepare yourself with his watchful guiding eye.
But, first things first. We had our coffee break and enjoyed our efforts of making cannoli with ricotta cream and pistachio ...Yummo
Oh and in this setting